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Sunday, March 11, 2012

The Anatomy of Perfection

I suspect that stratification is an element in the anatomy of perfection.  There are many things that are stratified; layers of skin, layers of earth, layers of cake (now we’re getting closer) layers of butter alternating with garlic, bread dough, parmesan cheese and basil.  Yes, I submit that the anatomy of perfection is layered, constrained to Bundt form and baked at 400 F for 45 minutes.

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